How to Make It

Bring a saucepan of water to the boil. Add the broccoli and cook for 2-3 minutes until tender then remove from the pan and set aside.

Using the same water, cook the spaghetti for 10-12 minutes. Drain and set aside 1 ladle of the pasta water.

Heat the oil in a frying pan over a medium heat and cook the tomatoes for 5 minutes, stirring occasionally. Stir through the prawns and cook for a further 2-3 minutes. Add the harissa and lemon zest and stir.

Toss the spaghetti and pasta water through the sauce. Next, add the spaghetti and serve.